1. Giriş
Thank you for choosing the Severin BM 3986 Bread Maker. This manual provides essential information for the safe and efficient operation of your appliance. Please read these instructions carefully before first use and keep them for future reference. Proper use and maintenance will ensure optimal performance and extend the lifespan of your bread maker.
2. Güvenlik Talimatları
- Her zaman ses seviyesini kontrol edintagEtiket üzerinde belirtilen e değeri, şebeke voltajınızla eşleşir.tage.
- Bu cihaz yalnızca evlerde kullanılmak üzere tasarlanmıştır.
- Cihazı, güç kablosunu veya fişini suya veya başka bir sıvıya batırmayın.
- Cihazı çocukların erişemeyeceği yerlerde saklayınız.
- Cihazı kullanılmadığı zamanlarda, temizlemeden önce veya arıza durumunda elektrik prizinden çıkarın.
- Hasarlı bir kablo veya fişle ya da düşürülmüş veya herhangi bir şekilde hasar görmüşse cihazı çalıştırmayın.
- Surfaces become hot during operation. Use oven mitts when handling the baking pan or removing bread.
- Avoid contact with moving parts, especially the kneading hooks, during operation.
- Cihaz kullanım sırasında çevresinde yeterli havalandırma olduğundan emin olun.
3. Ürün Bittiview
Familiarize yourself with the components of your Severin BM 3986 Bread Maker:
- ile kapak ViewPencere: Allows monitoring of the baking process.
- Kontrol Paneli: For program selection, timer settings, and start/stop functions.
- Fırın tepsisi: Removable, non-stick coated pan for bread preparation.
- Kneading Hooks (x2): Detachable hooks for mixing and kneading dough.
- Isıtma Elemanı: Located beneath the baking pan.
Image: The Severin BM 3986 Bread Maker with its lid open, revealing the removable baking pan inside. This view highlights the appliance's compact design and the internal cavity where the bread is prepared.
4. Kurulum
4.1 Paketin açılması
Carefully remove the bread maker and all accessories from its packaging. Retain the packaging for future storage or transport.
4.2 İlk Kullanım Temizliği
- Wash the baking pan and kneading hooks with warm, soapy water. Rinse thoroughly and dry completely.
- Cihazın dışını bir bezle silin.amp bezle silin. Aşındırıcı temizleyiciler kullanmayın.
- Before first use, it is recommended to run the appliance on a basic baking program without ingredients to burn off any manufacturing residues. Ensure good ventilation during this process.
4.3 Placing the Bread Maker
Place the bread maker on a stable, heat-resistant, and dry surface, away from walls or other appliances to allow for proper air circulation.
4.4 Inserting the Baking Pan and Kneading Hooks
- Insert the kneading hooks onto the shafts at the bottom of the baking pan. Ensure they are securely in place.
- Place the baking pan into the bread maker's cavity. Press down firmly and turn it slightly clockwise until it locks into position.
5. Kullanım Talimatları
5.1 Malzemelerin Eklenmesi
Always add liquid ingredients first, followed by dry ingredients. Make a small indentation in the dry ingredients for the yeast, ensuring it does not come into direct contact with liquids or salt initially.
Image: A hand adding a packet of yeast to dry ingredients (flour, cornmeal) already placed in the non-stick baking pan of the bread maker. This illustrates the initial step of ingredient loading.
5.2 Program Seçimi
The Severin BM 3986 offers 10 distinct programs for various bread types and doughs. Refer to the control panel and your recipe book for specific program numbers. Use the 'Menu' button to cycle through the programs until the desired program number is displayed.
- Programs include: Basic bread, French bread, Whole wheat bread, Sweet bread, Sourdough, Gluten-free, Dough (for rolls, pizza), Cake, Jam, Bake only.
5.3 Kabuk Rengi ve Somun Boyutu
Depending on the model, you may be able to select crust color (light, medium, dark) and loaf size (e.g., 750g, 1000g, 1600g). Use the dedicated buttons on the control panel to adjust these settings according to your preference and recipe.
5.4 Gecikme Zamanlayıcısının Kullanımı
The 13-hour delay timer allows you to set the bread maker to finish baking at a later time. Add ingredients, select your program, crust color, and loaf size, then use the 'Timer' buttons to set the desired delay time. Press 'Start' to activate the timer. Do not use the delay timer with perishable ingredients like milk, eggs, or fresh fruit.
5.5 Başlatma ve Durdurma
- After selecting all settings, press the 'Start/Stop' button to begin the program.
- To stop a program prematurely, press and hold the 'Start/Stop' button for a few seconds.
Resim: Yakın çekim view of unbaked dough resting inside the non-stick baking pan of the Severin BM 3986 Bread Maker. This shows the state of the dough after the kneading cycle and before the baking process begins.
5.6 Removing Bread
- Once the program is complete, the bread maker will beep. Unplug the appliance.
- Using oven mitts, carefully remove the baking pan by turning it counter-clockwise and lifting it out.
- Invert the baking pan onto a wire rack to release the bread. If the kneading hooks remain in the bread, carefully remove them with a non-metallic utensil.
- Ekmeği dilimlemeden önce en az 30 dakika tel ızgara üzerinde soğumaya bırakın.
Image: A pair of hands, wearing protective mitts, carefully removing a golden-brown, freshly baked loaf of bread from its metal baking pan. The bread is being placed onto a wooden surface, indicating the final step of the baking process.
6. Bakım ve Temizlik
6.1 Cleaning the Baking Pan and Kneading Hooks
- After each use, allow the baking pan and kneading hooks to cool completely.
- Fill the baking pan with warm, soapy water and let it soak for about 10-15 minutes to loosen any stuck-on dough.
- Clean with a soft sponge or cloth. Do not use metal scouring pads or abrasive cleaners, as these can damage the non-stick coating.
- Depolamadan önce iyice durulayın ve tamamen kurulayın.
6.2 Dış Cephenin Temizlenmesi
- Ekmek makinesinin dışını yumuşak bir bezle silin.amp Kumaş.
- Ana üniteyi asla suya veya başka sıvılara batırmayın.
- Temizle viewyumuşak, damp Kumaş.
7. Sorun Giderme
Ekmek makinenizde sorun yaşıyorsanız, aşağıdaki yaygın sorunlara ve çözümlere bakın:
| Sorun | Olası Neden | Çözüm |
|---|---|---|
| Ekmek kabarmıyor | Expired yeast, incorrect water temperature, too much salt/sugar, incorrect program. | Check yeast expiry, use lukewarm water, ensure correct ingredient ratios, select appropriate program. |
| Ekmek çok yoğun/ağır. | Çok fazla un, çok az sıvı, bayat maya. | Malzemelerin ölçülerini tam olarak belirleyin, taze maya kullanın. |
| Makine başlamıyor | Fişe takılı değil, güç çıkışıtage, kapak düzgün kapatılmamış. | Check power connection, ensure lid is securely closed. |
| Kneading hooks stuck in bread | Normal bir durum. | Ekmek hafifçe soğuduktan sonra metal olmayan bir aletle dikkatlice çıkarın. |
Bu çözümleri denedikten sonra sorun devam ederse lütfen müşteri desteğiyle iletişime geçin.
8. Özellikler
- Marka: SEVERIN
- Modeli: BM 3986
- Güç: 800 Watt
- Max. Bread Weight: 1600g'a kadar
- Programlar: 10 (various bread types, dough, jam)
- Kneading Hooks: 2
- Zamanlayıcı: 13-hour delay function
- Boyutlar (U x G x Y): Yaklaşık 29.3x29.2x43.8 cm
- Ağırlık: Yaklaşık 8.08 kg
9. Garanti ve Destek
Your Severin BM 3986 Bread Maker comes with a manufacturer's warranty. Please refer to the warranty card included with your purchase for specific terms and conditions. For technical support, spare parts, or service inquiries, please contact your local Severin customer service or authorized dealer. Keep your proof of purchase for warranty claims.